Vegetarian

Chechebsa

Pan-baked flatbread with a choice of butter

From A$20AUD

  • Without butter or kibeA$20
  • With butter or kibeA$25

Pieces of freshly pan-baked flatbread with berbere seasoning. Choose without butter or kibe, or add spiced butter.

Overhead presentation of Chechebsa

Restaurant menu price in AUD, updated 8 September 2026. Confirm accompaniments and serving size when ordering.

What’s on
this plate?

Chechebsa is made from small pieces of freshly pan-baked flatbread with berbere seasoning. Choose the A$20 option without butter or kibe, or the A$25 option with spiced butter. It is a bread-based dish you eat as the main serving.

Overhead presentation of Chechebsa

A closer look at each part

Flatbread pieces
The bread is cut or broken into small pieces. It has a different texture from the large, soft sheet of injera served with many stews.
Berbere seasoning
Berbere is a traditional Ethiopian chilli-spice seasoning that coats the bread pieces.
Your butter choice
The owner confirms two options: without butter or kibe for A$20, or with butter or kibe for A$25. Kibe refers to the spiced butter option.
Photographed toppings
The reference image shows additional pale and yellow toppings. Ask about the serving and any extras rather than assuming all photographed accompaniments are included.
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YOUR FIRST FEW BITES

Settle in.
Take your time.

THE FEEL

Flavour & texture

Small flatbread pieces with a seasoned surface; the butter option adds a richer coating.

THE FIRST BITE

Start here

Tell the team which butter option you want, then try a few bread pieces before mixing in any accompaniment.

THE HOW

Make it your own

Use a fork or spoon to gather the bread pieces. You do not need another piece of bread to scoop this dish.

A note on preparationWithout butter or kibe: A$20. With butter or kibe: A$25. Confirm other cooking ingredients if you have a dietary requirement.

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