VEGETARIAN · TASTE OF ETHIOPIA

Genfo

$25 AUD

A traditional Ethiopian breakfast.

What to know

The dish

Genfo is a thick, porridge-style Ethiopian breakfast. The reference image shows a shaped mound with a well of red seasoning in the centre. It is eaten in small spoonfuls, taking a little of the centre with the thicker outer portion.

A first bite

Try a small spoonful of the main portion first, then add a little of the central seasoning.

How to eat it

Use a spoon to take a little from the outer portion and dip or mix it into the centre. Add the seasoning gradually.

Before you order

The menu identifies this as Ethiopian breakfast. Confirm the current recipe and accompaniments.

Tell our team about allergies or dietary needs, and confirm the ingredients and accompaniments before ordering.

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